When the it gets hot in the summer there is no better dessert to have than ice cream. I’ve gone through a lot of dairy free recipes to find a good one for ice cream. I do believe this is the best strawberry dairy free ice cream recipe around. It’s easy to make with a blender and smooth and creamy too.
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Strawberry Dairy Free Ice Cream Recipe

Cook Time1 hr
Total Time1 hr
Author: Shelly

Ingredients

  • 1 package Silken Tofu
  • 1/2 cup Sugar
  • 1/3 cup Oil
  • 1 tablespoon Vanilla
  • Pinch of Salt
  • 1 cup Soy Almond, or Coconut Milk (whichever milk replacement you prefer)
  • 1 cup Strawberries washed and stems removed

Instructions

  • Place the berries and milk alternative into the blender and blend to break up the berries.
  • Add in the rest of the ingredients and blend until smooth.
  • Place ingredients into ice cream maker and freeze according to ice cream makers directions.
  • Pack finished ice cream into a freezer-safe container and ripen for about 2-4 hours.