Make the Nutritional Yeast Cheese sauce.
While the cheese sauce is cooking add the macaroni to a skillet with a lid. Then add in the browned ground beef.
Once Cheese Sauce is done add to skillet and then add the water. Stir to combine.
Cook covered on med-high until mixture comes to a boil. Reduce heat to low and simmer with a lid on for 15-20 minutes.
Remove lid for the last 5 minutes of cooking to thicken the sauce if needed.
Serve and enjoy.