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Royal Frosting
A great frosting for sugar cookies.
Cook Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
1
cup
Author:
Shelly
Ingredients
4
cups
Powdered Sugar
3
tablespoons
Meringue Powder
6
tablespoons
Water
1/4
teaspoon
Vanilla
Instructions
In a bowl mix the meringue powder with the powdered sugar.
Add the vanilla and water.
Beat with an electric hand mixer for about 10 minutes or until firm peaks form.
Divide and add food coloring, if desired.
Use to frost cookies.
Notes
This frosting is not good for using on cakes. It's best suited for cookies and gingerbread houses.