Place the chocolate chips into a microwave-safe bowl and microwave one minute and then stir. Microwave 30 seconds and stir again. Continue the 30 second then stir, intervals until the chocolate is smooth and melted.
Stir the broken pretzel sticks and dried cranberries into the melted chocolate and stir well.
Drop by the teaspoonful onto a Silpat or wax paper lined cookie sheet.
Cool until set and then enjoy.