A quick and easy bark recipe that everyone will love.
Cook Time40 mins
Total Time40 mins
Servings: 40 pieces
- 12 oz Almond Bark or 6 oz Almond Bark and 6 oz Chocolate Chips
- 2/3 cup Chopped Almonds or any chopped nuts you prefer
In a microwave-safe bowl, place the almond bark or the almond bark and chocolate chips.
Microwave on high one minute, then stir.
Microwave another 30 seconds, then stir. Continue to microwave for 30 and stirring until the chocolate is melted and smooth.
Add the almond pieces in and stir well.
Spread the chocolate candy onto a waxed paper lined cookie sheet.
Let cool at room temperature or you can refrigerate it to speed up the cooling process.
Once the candy is set, break up into serving sized pieces.
Serving: 1piece | Calories: 57kcal