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Oat Groats
Course:
Breakfast
Cuisine:
American
Servings:
6
servings
Author:
Shelly
Ingredients
1
cup
oat groats
3
cups
water
Milk and extra add-ins of your choice
Instructions
Place the oats in a pan and add the water.
Boil them for about 3-5 minutes the night before, then cover and let soak overnight.
In the morning, heat the oats to a simmer and cook with the lid slightly ajar for about 30-40 minutes.
Once cooked add a little brown sugar or maple syrup and/or dried fruit.
Add milk or soy milk to taste and enjoy.