There is something magical that happens to vegetables when they are roasted in the oven. The tastes sweeten and they become more flavorful too. It a great way to enjoy vegetables even if you don’t love them.
Calories: 80kcal
Author: Shelly
Ingredients
1large head of Broccoliwashed and cup up
1/2head of Cauliflowersliced or cut into small chunks
1large Onionroughly chopped
2tablespoonsof Oilchoose the one you like the best