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Peanut Butter Fudge
A creamy and delicious fudge for those who don't like chocolate. So good. This is the perfect fudge for people who don't like chocolate.
Course:
Candy
Cuisine:
American
Servings:
80
pieces
Calories:
65
kcal
Author:
Shelly
Ingredients
3
cups
Sugar
3/4
cup
Evaporated Milk
1
cup
Peanut Butter
1
small jar
7-8 oz Marshmallow Cream
1
teaspoon
Vanilla
Instructions
Mix the sugar and evaporated milk in the saucepan.
Bring milk mixture to a boil. Boil stirring constantly until it reaches the soft ball stage 235 degrees.
Remove from heat and stir in peanut butter, marshmallow cream and vanilla. Stir until well blended.
Spread into a 9 by 13 inch greased pan and let cool.
Once set cut into serving sized pieces.
Nutrition
Serving:
1
square
|
Calories:
65
kcal