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5
from 1 vote
Hot Fudge Sauce Recipe
Author:
Shelly
Ingredients
1
cup
Sugar
2
heaping tablespoons Cocoa Powder
2
tablespoons
Flour
1/2
teaspoon
Salt
1
cup
Hot Water
1
tablespoon
Margarine
Coconut Oil or Butter (if you don’t have to eat dairy free)
1/2
teaspoon
Vanilla
Instructions
Heat the water in a saucepan until it’s almost boiling.
Add in the rest of the ingredients, except the margarine and vanilla in a saucepan. Stir well, I use a whisk to get it mixed well.
Heat to a boil, while stirring constantly. Continue to cook until the mixture is thickened.
Remove from heat and stir in vanilla and margarine.
Store in a clean glass jar with lid, in the refrigerator.