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4.75
from
8
votes
Make Your Own Root Beer Syrup
Cook Time
30
minutes
mins
Total Time
30
minutes
mins
Course:
Beverage
Cuisine:
American
Author:
Shelly
Ingredients
2
cups
Water
2
cups
Sugar
1 1/2
teaspoons
Root Beer Concentrate
Club Soda for the Fizz
Instructions
Boil the 2 cups of water in a sauce pan on high heat.
Add the sugar and stir until it is dissolved.
Cool the sugar water.
Stir in the root beer concentrate, place into a clean glass jar and refrigerate until cold.
To Serve
Pour 6-8 ounces of chilled club soda into a glass.
Add in 4-6 tablespoons of root beer syrup or to taste and stir.
Enjoy!