An easy frosting fudge that has a delicious strawbery flavor with almonds and chocolate chips.
Prep Time10 minutesmins
Total Time10 minutesmins
Course: Candy
Cuisine: American
Servings: 60pieces
Calories: 109kcal
Author: Shelly
Ingredients
1container of Strawberry Frosting
12ozVanilla Baking Chips
1/3cupChopped Almonds
1/3cupMini Chocolate Chips
Instructions
Place the vanilla baking chips into a bowl and microwave on high one minute. Then stir, microwave 30 seconds and then stir. Keep repeating the cycle for 30 seconds and stirring until the chips are melted and smooth.
Stir in the frosting into the melted vanilla chips and mix well.
Add the chopped almonds and chocolate chips and stir to combine.
Spread into a greased 9 by 13-inch pan or 8 by 8-inch pan depending on the thickness you want.
Let cool until firm. To speed up the cooling process place the fudge to cool in the refrigerator.