If it’s hot outside but you have a craving for a creamy and crunchy cookie, look no further. This easy no bake cookie recipe is sure to please with a peanut butter, butterscotch flavor that is hard to beat.
In a large microwave-safe bowl, microwave the butterscotch baking chips until smooth. Microwave for one-minute stir then repeat the process until the chips are melted. Don’t overheat or the chips could scorch.
To the melted butterscotch chips, add the peanut butter and stir well to mix in the peanut butter.
Add the cornflakes to the butterscotch mixture and fold in. Be sure each cornflakes are coated well so the cookies will stick together.
Drop by the teaspoonful onto a waxed paper-lined cookie sheet.
Leave them to cool and set up, once the cookies are set, enjoy.