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Delicious and Easy Apple Crisp Recipe
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Servings:
6
servings
Author:
Shelly
Ingredients
4
cups
Apples
cored, peeled and sliced thin
2/3
cup
Brown Sugar
3/4
cup
Flour
1/4
cup
Rolled Oats
3/4
teaspoon
Nutmeg
1/3
cup
Butter or Dairy Free Margarine
Instructions
Grease an 8-inch square casserole dish and set aside.
Core, peel, and slice the apples. Add the apples to the prepared dish.
In a medium bowl, combine the brown sugar, flour, oats, and nutmeg.
Cut in the butter to make a crumbly mixture with pieces about the size of small peas.
Place the crisp mixture on top of the apples, to cover them.
Place the apple crisp into a 375 degree oven for 30-45 minutes or until golden brown and crisp on top.
Enjoy!