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Kitchen Tips

  • Sifting ingredients through a sifter or a strainer can be messy and take some time, especially when you are making big batches of recipes. That why I don’t use either anymore. Instead, I use a little kitchen tool you probably already own that does the job just as good and in the same bowl that you are making the recipe in. Leaving less mess to clean up and fewer dishes to wash too.

    You Need to Know This Quick Way to Sift Dry Ingredients

  • This is such an easy and fast way to core a bell pepper. I’ve used this technique for a while and it works great. There’s even a video to show you how.

    Quick Kitchen Tip, How to Quickly Core a Pepper

  • Do you ever have ginger go bad waiting to be used in the next recipe. If you do, I've got a solution for you. Come on over and see how to make fresh ginger last longer.

    How to Make Fresh Ginger Last Longer

  • Peeling garlic can be tedious here's how to make the job easier | Frugal Family Home

    How to Quickly Peel a Head of Garlic

  • Pumpkin Puree ready to serve

    How to Roast a Pumpkin to Make Pumpkin Puree

  • Kitchen Tip: Dinner Prep

    Kitchen Tip: Dinner Prep

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