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4.5 from 4 votes

Hamburger Skillet Dish

Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Servings: 4 -6
Author: Shelly


  • 1/2 - 1 pound Ground Beef
  • 1 Onion chopped
  • 1 can Tomato Sauce 15oz
  • 2 cups of Macaroni uncooked
  • 1 Garlic Clove minced
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1 teaspoon Chili Powder
  • 1 1/2 teaspoons Worcestershire Sauce


  • Cook the ground beef in a skillet with the onions and garlic until the onions are tender and the beef is no longer pink and cooked through. Drain any extra fat.
  • Add the rest of the ingredients except the macaroni to the ground beef/onion mixture. Mix well.
  • Stop at this point if you will be freezing it. Cool and place into a zippered freezer bag.
  • If preparing for this day’s dinner, add the macaroni and 2 cups of water to the skillet and stir to mix.
  • Cover and simmer for 12-15 minutes.
  • Then if the dish looks too watery after the cooking time. Let simmer with the lid off until the consistency you like.
  • We serve ours with a little goat or sheep cheese sprinkled on top but this is optional.