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Menu for the Week of 5/20

I am continuing to plan just one week at a time to see how it goes. I usually plan a month at a time but I am experimenting with planning just once a week to see if it saves us more money.

This week our dinners will be

Homemade Pizza with Salad
My Grandma’s recipe for Pork chops, Roasted Potatoes and Salad
Easy Parmesan Chicken over noodles with Salad
Cheeseburger Rolls, Vegetable Sticks and Fruit
Curry Chicken over Rice, Vegetables
Southwest Roll Ups, Salad, Chips with homemade Salsa
Ham and Cheese Macaroni Casserole with Salad (I did not make this last week)

What will you be making at your house this week?

I shared with Org Junkie for Menu Plan Monday.

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2 thoughts on “Menu for the Week of 5/20”

  1. My grandma had a very good recipe for pork chops too…my husband loves it. Now that I’m thinking about it, I hope I can find a good deal on pork chops so I can make it for him. I may try out that frozen pizza dough this week and see how it goes.

    1. We had the pork chops tonight for dinner. They were really good. If you can find whole pork tenderloin you can cut your own pork chops. I buy my pork tenderloin at Costco and get it for around $2 a pound. I cut the ends off for pork roasts and the middle into pork chops.

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