Menu For Week Of 1/28

This week I will be making a whole chicken so I can make two meals for this week with it. I really like to stretch the chicken this way and it also makes for an easy meal to prepare the second day. I am trying a new recipe that I thought up for the pizza cups too. I will let you know how it turns out and I will post the recipe if it turns out well.

We will be trying a new freezer recipe for Taco Potatoes, they sound really good so I am hoping we all like them. Breakfasts will the same each weekday with some special items on the weekend.

Here is our plan, 

 

Dinners

Chicken fajita, Salsa and Chips and Fruit
Tuna Patties, Rice, and Vegetables
Pizza Cups, Salad and Fruit
Garlic Herb Chicken, Mashed Potatoes and Green Beans
Chicken and Bean Enchiladas, Chips and Salsa and Salad
Corn, Bacon and Potato Chowder, Rolls and Fruit
BBQ Chicken, Mashed Potatoes and Green Beans

Lunches

Pinwheel Sandwiches with chips
Twiced Baked Taco Potatoes with salad
Sandwiches with Chips and Fruit
Leftovers

Breakfast

Toast and Eggs
Caramel Biscuits with Eggs and Sausage
Eggs, Bacon and Potato Skillet with Toast