Menu Plan Monday, Grilling, Breakfast for Dinner and More

Menu Plan Graphic

 

Alright I have to confess, I didn’t plan any breakfasts or lunches again this week. It worked out well last week just to go with the dinner plan and use what we had on hand for the lunches and breakfasts. So I decided to continue on one more week. What can I say, summer days make me kinda lazy or is it all the canning and preserving, either way I did manage to get my dinners planned out.

 

Dinner Menu

London Broil grilled, Baked Potatoes and Salad

Tostadas, Chips and Salsa and Fruit

Waffles, Sausage and Eggs (I love-making breakfast for dinner)

Crock Pot Beef Roast with Potatoes, Carrots and a Salad

Beef Dip Sandwiches (using up leftover beef roast), Chips and Fruit

Honey Garlic Chicken (freezer meal), Rice and Veggies

Spaghetti, Salad and Garlic Bread

What’s on your menu plan for this week?

[signoff]

One Comment

  1. Your menu looks good, Shelly! We had minestrone soup today, and it was delicious. We’ll be having leftovers for the next two days. 🙂

Leave a Reply

Your email address will not be published. Required fields are marked *