4 Weeks to Fill Your Freezer..Day 6 Peanut Butter and Jelly Sandwiches
Today is the first day for freezer cooking lunches. I have never frozen peanut butter and jelly sandwiches before but I thought I would give it a try. I only made a few of them to try it out. If we like them I am sure I will make more for the freezer. My son likes sun butter and my daughter likes peanut butter so I made some of each.
Ingredients
I made the sandwiches with homemade grape jelly.
Then I cut them up as the kids like to eat them for snacks. Then I put them into sandwich bags and labeled them, so I can tell the peanut butter from sun butter. I put them into a large freezer bag. I also made…
Freezer Jam
I also made some strawberry freezer jam with some of the strawberries I got at Everyday Deals yesterday. My husband was so happy to hear I was making more. I used the liquid pectin that I had left in the cupboard so this freezer cooking was really easy. No cooking at all. I will post next month how to make strawberry freezer jam.
That is all for today. I was glad to get some of the strawberries done. I think I may freeze some for smoothies too. They are really good and I am glad I bought them.
Tomorrow’s freezer cooking will be brown bag burritos. We really like burritos and only have a few in the freezer right now. It will be nice to get stocked up on them.
Did you do any freezer cooking today?
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I didn’t do any freezer cooking today, but my 9yr. old daughter and I did make gluten free peanut butter chocolate chip cookies – I can’t take much credit, though, since Breanna did most of the work. 🙂 This was the first time I had ever had a chocolate chip cookie made without flour, and they were delicious. We’ll definitely be making them again.
Your freezer jam looks so good! I’m sure my kids would love it.
We have had gluten free peanut butter cookies before and really liked them. My husband loves the strawberry jam on ice cream.