What to Cook for Dinner?
Welcome to a new week and a new menu plan. This week’s plan has quite a few quick and easy dinners this week.
I have a good amount of frozen broccoli on hand. So I decided to use it in the couscous chicken and vegetable dish this week.
I also stocked our freezer with pork chops after the purchase of pork loin. It was just $1.99 a pound.
Buying the pork loin is so much less expensive than buying precut pork chops. If you don’t know how to cut your own chops from a pork loin you can watch this video.
In a few of our dinners this week we’ll be using the cooked ground beef I made for the freezer a week or so ago when I got a deal at Safeway. I purchased 10 pounds of ground beef for just $2.99 a pound such a great deal.
I also purchased a huge watermelon at Walmart for just $5 so we have watermelon to enjoy for a while too.
Finally, my son requested to have pizza cups this week. We haven’t had them in a while and with the cooler weather here it will be a good dinner that will help heat up the house too.
What’s cooking at your house this week?
Here are our Meals for this Week,
Tacos with Chips and Salsa
Waffles, Eggs, and Sausage
Leftovers most days
Tuna Sandwiches, Fruit, and Chips
Chicken Wraps, Tortilla Chips, and Watermelon
Toast with Eggs
Pancakes, Eggs, and Sausage
Caramel Sticky Buns, Eggs, and Sausage
Do you need help planning your menu? Find my menu planning tips here with a free printable menu planner page and here for the frugal menu planning tips.
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