Menu Plan Monday, September 27th

It’s hard coming up with new things for dinner each night. That’s why I love planning ahead.

If I didn’t menu plan I know I would be standing in front of the refrigerator each night about 4 pm and wondering what in the world am I going to feed my family.

Having a plan helps really helps me keep my family fed and we don’t end up eating the same thing over and over again. 🙂

This week’s menu has a few new recipes along with some easy family favorites. We are also trying a new recipe again this week, zesty potatoes and sausage. It looks like an easy but yummy recipe.

Here’s what’s cooking at our house this week

Dinners

Spaghetti with Homemade Pasta Sauce, Salad, and French Bread

Teriyaki Pork Chops (freezer meal) Mashed Potatoes, and Garlic Ginger Green Beans

Southern Fried Tofu over Egg Noodles, Fruit, and Green Salad

Beef and Celery over Egg Noodles with a Green Salad

Crock Pot Zesty Potatoes and Sausage, with a Green Salad and Fruit

Huevos Rancheros, Cucumber Salad, Chips and Salsa

Thai Chicken Stir Fry and Rice

Lunches

Leftover most days

Sandwiches, Cucumber Salad and Fruit

Hot Dogs, Baked Beans and Fruit

Breakfast

Toast, Eggs and Oatmeal

Cinnamon Twist Scones, Eggs, and Sausage

Omelets, Hash Browns, and Toast

What’s on your menu for this week?

Do you need help planning your menu? Find my menu planning tips here with a free printable menu planner page and here for my frugal menu planning tips.