Menu Plan Monday, November 14th

This week is full of family favorites. When the weather gets cooler, I like to heat up the house by using the oven to make dinner.

On our meal plan this week, I’ll be baking pork chops, Italian chicken (from the freezer), pizza and world’s best chicken (from the freezer) for our dinners.

We’ll also be having chili dogs this week. I wanted to have a quick and easy meal to make so we can get some other things done in the evening that we need to get done.

For breakfast on the weekend we’ll be having mini apple muffins because it’s apple season and apples are on sale. And I’ll also make a batch of cinnamon twist scones.

Lunches this week will be mainly leftovers, but we will be having soup one day and burritos on another day.

If you haven’t tried making your own burritos before they are pretty easy to make. And you can make extras for the freezer too.

They are easy to make and taste so good too. Great for Sunday brunch.

Here’s what’s cooking at our house this week,

Dinners

Grandma’s Pork Chops, Roasted Potatoes, and Salad

Chili Dogs, Baked Fries,  and Salad

Spaghetti with Meat Sauce, Salad, and Garlic Bread

London Broil, Mashed Potatoes, and Green Beans

Italian Chicken, Mashed Potatoes, and Salad

Pizza and Salad

World’s Best Chicken, Mashed Potatoes, and Broccoli

Lunches

Leftover Most Days

Sandwich with Soup

Burritos, Chips, and Fruit

Breakfasts

Toast and Eggs

Cinnamon Twist Scones, Eggs, and Sausage

Apple Mini Muffins, Eggs, and Sausage

I would love to hear what’s cooking at your house this week! Please scroll down and leave me a comment with your menu plan below.

Do you need help planning your menu? Find my menu planning tips here with a free printable menu planner page and here for my frugal menu planning tips.

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